A cold Christmas dinner: festivities in army barracks

According to a 1907 account by an army chaplain, Rev. E.J. Hardy, soldiers ate well on Christmas Day. 1 The usual boiled beef or mutton was served alongside goose, turkey, ham and pheasant. Unfortunately this abundant repast was eaten cold…

A Sensational Court Martial: the Wathen Affair, Cork Barracks 1833-4

In December 1833, Cork barracks was the setting for a court martial that drew crowds of spectators, and whose proceedings were published in papers across Britain and Ireland. Lieutenant-Colonel Lord Brudenell,1 the officer commanding the 15th Hussars, had pressed 6…